The present Research Article exposes the outcome of an ethnoarchaeological study
executed in San Antonio Siho (Yucatan, Mexico). Results of the chemical analysis and
starch grain monitoring showed that the implementation of this study can provide a more
complete understanding of each zone of activity recorded in the backyard. Likewise it is
discussed and evaluated the potential reflect in the archaeological record of activities such
as waste, meal preparation, meal consume, and biological hum...
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El patio, un estudio etnoarqueológico de actividades:: conjunción interpretativa de análisis quím...
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